Experience culinary excellence at the highest level with Bülowius Dining.
Our catering offers you a high-end experience. Whether it's an exclusive dinner, an upscale aperitif or a business event - we meet your culinary requirements for important occasions and create unforgettable experiences.
Under the leadership of Juliette Bülowius, an experienced chef and owner who brings her expertise from renowned Michelin-starred restaurants, we turn every event into an unforgettable experience.
Our menus are prepared with the finest ingredients from regional suppliers and exclusive Swiss brands. This careful selection guarantees the highest quality and freshness.
We offer customized culinary concepts that are perfectly tailored to your event. We are happy to take the time to understand and implement your wishes and ideas down to the smallest detail so that your guests are delighted and your event is unforgettable.
Our Private Chef Service brings the sophistication of an exclusive restaurant directly to your home. Enjoy a customized menu tailored to your preferences and desires. Perfect for private dinner parties, family celebrations, or special occasions where you want to impress your guests with an exquisite culinary experience.
Our catering is ideal for corporate events, birthdays, and openings that require an exclusive culinary experience. We create menus that impress your guests and make your event unforgettable. Whether it’s a buffet, finger food, or a multi-course dinner, we ensure perfection in every detail.
We are happy to pick you up at the desired harbor, from where the experience begins. Enjoy an unparalleled atmosphere while being attended to by your private chef, captain, and service staff.
Thanks to state-of-the-art technology, the Marex boat offers protection even in capricious weather. The integrated heating and quickly operable sliding roof system ensure comfort and coziness.
Experience an unforgettable evening that appeals to all the senses and offers you a break from everyday life. Perfect for special occasions or unforgettable corporate events. Contact us to plan your exclusive yacht dining experience on Lake Zurich and enjoy a time surrounded by the breathtaking scenery. The experience is suitable for up to 8 people.
Even at a young age, I had the privilege of gaining my first gastronomic impressions in my father's various restaurants. My passion for cooking developed very early on and grew steadily in establishments such as the Bellevue Palace Bern and the Baur au Lac Zurich, where I was finally able to learn my trade.
Through numerous other assignments in various restaurants and as a private chef, I was able to deepen my knowledge of classic Swiss cuisine, French haute cuisine and international trends.
At Switzerland's state hotel, the Bellevue Palace Bern, where Janina Frankenhauser completed her training, perfect service is still taught the old-fashioned way. By attending the Belevoirpark hotel management school in Zurich and gaining professional experience as a restaurant manager, Janina Frankenhauser developed a broad repertoire of gastronomic knowledge. She will be happy to assist you with your events.
An exquisite dining experience
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